Maximizing Meat Quality: How Long Can a Deer Hang at 50 Degrees?
The Importance of Proper Meat Handling The importance of proper meat handling, in general, cannot be overstated. Neglecting the details can lead to a variety of problems, from unpleasant taste and texture to, more seriously, the risk of foodborne illnesses. Every step, from the moment the deer is harvested in the field to when it … Read more
